AMR Plain Makhane | No Oil, No Salt, No Nonsense | 250g | Pure & Natural Fox Nuts

The way your grandmother kept them. Pure, plain, and exactly as they should be.

No roasting. No seasoning. No interference. Just Makhane, the way every Indian kitchen has known them for generations.

What You're Getting

AMR Plain Makhane | 250g Unroasted · Unsalted · No Additives · No Preservatives · 100% Natural Fox Nuts

Packed fresh in a clear, resealable packet so you can see exactly what you're buying before you even open it. What you see is what you get — plump, whole, clean Makhane.

Why Plain Makhane?

Because plain means versatile.

When Makhane come pre-roasted or pre-flavoured, they're locked into one use. Plain Makhane are a blank canvas — you decide how they go, what they become, and how much of anything goes in. That's exactly what a home kitchen needs.

Ways to Use & Consume

🍳 Roast Them Your Way Dry roast on a tawa with a little ghee, a pinch of rock salt, and your choice of spice — jeera, chaat masala, black pepper. Five minutes. Better than any packaged snack on the market. Crispy, light, and completely yours.

🥛 Makhana Kheer A classic Indian dessert that never goes out of style. Lightly roast the Makhane in ghee, simmer in full-fat milk with sugar, cardamom, and a few strands of saffron. Rich, creamy, and made from scratch — the way it's meant to be.

🍛 Curry & Gravy Dishes Add whole or halved Makhane into gravies like Makhane ki Sabzi or Matar Makhana. They absorb flavours beautifully while adding a soft, satisfying bite. A staple in Navratri cooking and everyday vegetarian meals.

🙏 Prasad & Religious Use Makhane hold a sacred place in Indian tradition. Used in Navratri fasting, pooja thalis, and religious offerings — plain and pure is exactly what's needed for these occasions. No additives means no compromise on sanctity.

🥗 Add to Trail Mix or Dry Fruit Mix Toss roasted Makhane with almonds, kishmish, and seeds for a homemade trail mix that's far better than anything store-bought. Great for tiffin boxes, travel snacking, or an evening munch.

🥣 Makhana Raita Crush or lightly roast Makhane and stir into fresh curd with jeera powder, coriander, and a pinch of salt. Light, cooling, and a lovely side dish for any Indian meal.

The Good It Does

Makhane have been a part of Indian wellness long before superfoods became a trend. Here's why they've earned their place:

• 🌿 Low in calories, high in satisfaction — a guilt-free snack that actually fills you up
• 💪 Good source of plant protein — supports daily nutrition without meat or supplements
• ❤️ Heart-friendly — naturally low in sodium and cholesterol
• 🦴 Rich in calcium — supports bone strength, especially important for women 30+
• 🩸 Contains iron & magnesium — supports energy levels and overall vitality
• 🌙 Easy to digest — gentle on the stomach, suitable for all ages including children and elders
• 🍬 Naturally low glycemic — suitable for diabetics and those watching blood sugar

Who This Is For

• Home cooks who want a clean, versatile ingredient in their kitchen at all times
• Anyone who observes fasting — Navratri, Ekadashi, Monday fasts
• Mothers looking for a healthy, natural snack for the family
• People who prefer to season and prepare things their own way
• Anyone who simply wants food that is exactly what it says it is

The AMR Promise

We keep it simple because simple is honest. Our Makhane are sourced carefully, stored in clean conditions, and packed without anything unnecessary added. No coating. No flavour enhancers. No fillers.

Plain means pure at AMR. That's not a compromise, that's the whole point.